Torres 10 continues the legacy of Juan Torres, who began distilling the finest grapes in Penedès, Barcelona, in 1928, using the traditional solera method to age his brandy. Thanks to its extraordinary aroma
and flavor, it has become the world’s most recognized Spanish Brandy, perfectly balanced to ...
From their origins as winemakers in 1870, the Torres family have combined tradition and innovation to craft prestigious wines and brandies, always working with the utmost respect for the land and the environment.