The first ever smoked brandy aged in vintage American oak barrels. During the ageing process, the old casks confer warm, elegant toasty notes to our brandy. This is followed by a second cask maturation in smoked barrels of American oak, which impart subtle sweet vanilla, honey, and toffee notes ...
From their origins as winemakers in 1870, the Torres family have combined tradition and innovation to craft prestigious wines and brandies, always working with the utmost respect for the land and the environment.